We were looking around the countryside when we spotted some wild strawberry leaves along the roadside.
We came closer to look for ripe fruits, and sure enough, there were several of them hidden under the leaves.
We have gathered three strings and brought them home. But I also ate some while picking, and they were so sweet and juicy!
After dinner, we unstrung them, poured over a little cream and ate them as desserts. Just about two spoonfuls but good enough to satisfy the palate.
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